It's been that long since we last bought steak home, that when we got to the fridge area, we were struggling to remember the cut of meat that we once had probably like 3 times a week.... Although our gut feeling tells us it's rib eye, we weren't able to see any rib eyes on the shelves... and finally settled with this scotch fillet steak which looks like rib eye (I thought to myself... maybe they've just had a name change...).
Ta-da... hubby's wonderfully cooked steak (I love how he so effortlessly makes those grill pattern on the steak, looks so professional!):-
Compared to the rib eyes that we used to be able to buy easily from Coles, the meat of this scotch fillet steak still smells good when cooked, but the meat itself is not as tender as rib eyes...
Hopefully we will see those rib eyes make their way back to our local Coles...
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